Description:
Experience the vibrant flavors of Soya Achari Chaap, where tender soya chunks are marinated in a traditional Indian achar (pickle) masala blend featuring mustard seeds, fennel, fenugreek, and tangy spices. This zesty marinade infuses the chaap with a delightful tang and balanced heat, which is enhanced by grilling over charcoal to develop a smoky, charred exterior while keeping the inside juicy and flavorful. Perfect as a vegetarian appetizer or snack, Soya Achari Chaap pairs excellently with mint chutney and lemon wedges for an authentic taste sensation.